Cold Seaweed Soup Recipe (Miyeok Naenguk)
Beat the summer heat with Miyeok Naenguk, a tangy, refreshing chilled Korean seaweed soup made with cucumber, garlic, and an icy sweet-savory broth.
Beat the summer heat with Miyeok Naenguk, a tangy, refreshing chilled Korean seaweed soup made with cucumber, garlic, and an icy sweet-savory broth.
Korean home cooking explained step by step, with metric and US measurements and honest substitutions for ingredients that are hard to find abroad.